Product Description

INDIAN EVERY DAY is a modern approach to Indian cuisine taking all the glamour of traditional ingredients and fusing it with contemporary, holistic recipes. Anjum Anand has worked in trend-setting restaurants around the world and has dedicated her career to producing a cookbook that fits practically with the dietary requirements and home-style flavours she adores. She appreciates the struggle to find light and healthy Indian food and does her utmost to make balanced meals we can indulge in every day. Spiced Colocasia, Rice and Lentil ‘Risotto’, and Luscious Lamb Brochettes are stunning examples of her wide-ranging dishes.

Product Details

• Amazon Sales Rank: #134774 in Books
• Published on: 2005-05-02
• Original language: English
• Binding: Paperback
• 224 pages

Heat Magazine
'Anjum's recipes are a revelation'

Review
'Anjum Anand's emphasis is on light and healthy food. It takes time to prepare but the actual cooking isn't complicated and the sense of achievement is very gratifying.' (Mail on Sunday )

Now
'Mouthwatering'

Customer Reviews

The Nigella of Indian Cooking
This marvelous book is not split into typical starter / main / dessert sections, but rather into sections based on mood, inclination and available time and effort. The recipes are clear and easy to follow. The beautiful Anjum Anand guides you effortlessly through dishes that you will not find in an Eastern restaurant and low fat & healthy too. Full marks, Anjum. I can't wait for your first television show.

THE ONLY INDIAN COOKBOOK YOU EVER NEED!
The book brings to life a mouthwatering array of flavours and exotic spices.
The recipes are so straightforward and easy to follow, and above all so healthy and light, I could eat it everyday.
I do not ever need to visit an Indian restaurant again.
This book gives me the opportunity to create the magic in my own kitchen!!
Truly Sensational!

Excellent easy indian cooking
When I buy a cookery book the true test for me is to ask myself if I have used any of the recipes. This book gets a thumbs up for this. I am no great cook but following the simple recipes I have created some really tasty meals. Apart from the meals being tasty and economical they are also healthy so really important if like me you have to watch fat consumption.
Great book, if you are in any doubts borrow a copy from your local library first. I did and now I am going to buy my own copy.