Product Description

Throw away the takeaway menus, ready meals and convenience
foods! These days everyone wants fast food but at the same time they want
to eat well. And there's no one better than Gordon Ramsay to show you how
to cook real food fast and make it taste delicious too!

With his unique style, high voltage energy and passion for good food Gordon
shows how to get a great meal on the table in less time than it would take
to have a takeaway delivered. Taking his theme from the new series of C4's
The F Word, this latest book is packed with ideas for 5-minute snacks,
10-minute main courses and 30-minute menus for all occasions. A cookbook
for the way we live today Gordon Ramsay Fast is the stunning follow-up to
his fabulously successful Sunday Lunch.

Product Details

• Amazon Sales Rank: #136 in Books
• Published on: 2007-05-04
• Released on: 2007-05-03
• Binding: Hardcover
• 256 pages

Synopsis
Throw away the takeaway menus, ready meals and convenience foods! These days everyone wants fast food but at the same time they want to eat well. And there's no one better than Gordon Ramsay to show you how to cook real food fast and make it taste delicious too! With his unique style, high voltage energy and passion for good food Gordon shows how to get a great meal on the table in less time than it would take to have a takeaway delivered. Taking his theme from the new series of C4's "The F Word", his new bestseller is packed with ideas for 5-minute snacks, 10-minute main courses and 30-minute menus for all occasions. A cookbook for the way we live today, "Gordon Ramsay Fast" is the stunning follow-up to his fabulously successful "Sunday Lunch".

About the Author
Gordon Ramsay is Britain's most successful and most talked about
chef. His superb cooking has earned him three Michelin stars at his
celebrated eponymous restaurant in
Chelsea. His other Michelin starred restaurants include Gordon Ramsay at
Claridges, Gordon Ramsay at The Connaught, Petrus at The Berkeley Hotel,
Maze and the Savoy
Grill. In Autumn 2006 he opened his first restaurant in the US - Gordon
Ramsay at The London, in New York. His empire also includes restaurants in
Dubai and Tokyo.
Now a celebrated TV presenter his award-winning TV series include The F
Word, Kitchen Nightmares and Hell's Kitchen (both in the UK and US). His
bestselling books Chef for All Seasons, Just Desserts, Gordon Ramsay's
Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, and Healthy Appetite have sold over 1.3
million copies worldwide.

Customer Reviews

Great Tasting fast food
This is the book to turn to after a long day at work, but you want something tasty for dinner.Put away the takeaway menus, almost all the dishes in this book are quicker and tastier.Not to mention a whole lot better for you.Stock up with a few essentials, follow the recipies, and you can have great food on the table, and still have time to "play".
Excellent

Great book
I bought this book and received the Silverspoon as a gift.
I ended up making more from this one and sold the Silverspoon.
It's a great book. I tried many recipes and they are really tasty, easy to make (no exotic ingredients difficult to find as in others book) and overall quick. Believe me, I am italian and food must be tasty for me.

I went from starters to pudding and all was up to expectations. I recommend this book to anyone and will buy more from Gordon. He's is the n.1 in UK.

Buon appettito!

Fast Food
This is a great book with loads of recipes as featured in 'The F Word'. They are all easy to make and can be prepared and cooked in under 30 minutes, and the selected menu ideas can be put together in about 45 minutes. The recipes are easy to follow and are very clear, i've tried other book and got lost at times, but you get none of that with this book. The photography is great and really shows the food well. You occasionally get pictures of the food in it's pre and post cooked state so that you can see how it should look before and after and acts as a great guide. I've used this book (as well as Jamie Oliver's latest) to help me try some new recipes and to add some new ideas to my usual selection of meals I make on a routine basis. This is perfect for that goal, as each recipe is perfectly timed to get it prepared and cooked when i've got in from a busy day at work. The food tastes great as well, what more can you ask for? Well worth a try to expand your cooking skills and recipe knowledge.