The Cookie and Biscuit Bible: Over 300 Delicious, Easy-to-make Recipes for Fabulous Home Baking Teatime Cookies, Kids' Party Cookies, Chocolate Indulgences, Healthy Options and No-bake Treats
|
| Price: |
4 new or used available from £38.77
Average customer review:Product Description
This book contains over 300 recipes for delicious cookies, brownies, bars and muffins to bake at home. With over 1500 photographs in total, every finished recipe is beautifully shown in full colour, and there are step-by-step instructions showing you how to achieve the final result. It contains all kinds of mouthwatering temptations, from vanilla crescents, chocolate whirls, and apple crisp and custard slices to shortbread ring cookies, and chewy flapjacks. It also contains treats for every occasion, from teatime biscuits to kids' party cookies, as well as chocolate indulgencies, healthy options and delicious nobake variations. This book contains over 300 wonderfully evocative recipes for favourite and classic cookies, biscuits, muffins, bars and brownies from all over the world. The book opens with an expert introduction that includes all the information, instructions, hints and guidance needed to make gorgeous cookies at home. Not only are there basic recipes for all the different cooking methods, from drop cookies to shortcrust cookies, but there are also professional tips for baking, decorating and icing. This is a complete guide to making delicious cookies, with plenty of tips and illustrated step-by-step techniques that will ensure perfect results every time.
Product Details
- Amazon Sales Rank: #80286 in Books
- Published on: 2006-04-06
- Original language: English
- Number of items: 10
- Binding: Paperback
- 512 pages
Editorial Reviews
About the Author
Joanna Farrow worked as a food writer on women's magazines for several years until her first child was born. Since then, she has worked freelance, contributing articles to various magazines and writing a selection of cookbooks on subjects ranging from fish and shellfish to children's food, cakes and chocolate. Valerie Barrett has worked as a food writer and stylist for many years and is an experienced baker. Valerie has written many books on baking and contributes regularly to several national magazines.
Customer Reviews
Comprehensive biscuit bible
The title is apt - this book is a comprehensive collection of every biscuit recipe you'd (probably) ever need, each one accompanied by step-by-step images and a mouth-watering photo of the result.
As an exercise, think of something you might want to make:
Classics like chocolate cookies and shortbread? Yep.
Healthier stuff like oatcakes and cereal bars? Yep.
What about weirder biscuits like amaretti or those boudoir finger things to go in trifle? Yep, they're in there, along with hundreds of others.
There are plenty of ideas for baking to give as gifts or for picnics and parties.
I was given this book as a spontaneous random present on the condition that I made the giver the cookies on the front of the book - Greek honey creams. Very easy recipe and delicious results.
Highly recommended!
The Cookie Bible
This is the most fantastic cookie book. The variety of recipes are excellent with a range of simple, fancy and healthy options. Recipes are easy to use. Since buying this book I have not purchased any shop bought biscuits. Recommended
Yummy!!
This is a great book, easy to follow recipies and quick ones too. Tried a few already since recieving it all good and fail proof. Great for the kids too to join in.



