The Cheese Companion: The Connoisseurs's Guide (Flexibound): A Connoisseur's Guide
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Product Description
Each cheese in the A-Z directory is described in full, including when and how it is made, with profiles on variations, style, maturity and recommended wine partners. The history of cheese worldwide, and how to cut and store cheese is covered, with a list of producers and distributors.
Product Details
- Amazon Sales Rank: #432656 in Books
- Published on: 2002-03-01
- Original language: English
- Binding: Paperback
- 224 pages




