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Haute Cuisine: How the French Invented the Culinary Profession

Haute Cuisine: How the French Invented the Culinary Profession
By Amy B. Trubek

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Product Details

  • Amazon Sales Rank: #2590800 in Books
  • Published on: 2000-06-02
  • Format: Illustrated
  • Original language: English
  • Binding: Hardcover
  • 192 pages