Product Description

Cidermaking has experienced a resurgence in recent years. This book traces the history of cider and provides instructions for both the beginning and experienced cidermakers. It features descriptions of apple varieties, 15 recipes, instructions for bottling and kegging, tasting, and judging.

Product Details

• Amazon Sales Rank: #2686408 in Books
• Published on: 1995-12
• Original language: English
• Binding: Paperback
• 86 pages