Product Details

• Amazon Sales Rank: #243584 in Books
• Published on: 2003-01
• Original language: English
• Number of items: 1
• Binding: Paperback
• 176 pages

Customer Reviews

Pet owners, read this book!!
First thing: of course the pet food industry did not comment for this book. Why would they admit to putting garbage in pet food when they own multi-billion dollar companies? But the sort of information contained in this book has dribbled and dabbled out off and on for years -- diseased animals, road kill, zoo animals, etc. And when you consider we can't even get good laws for animal abuse, is it any wonder no one much cares what goes into pet food? If I sound frustrated, it's because I am. It sickens me to think of what these big congomerates get away with chasing after the almighty dollar!! Back to the point. It took Ann Martin 7 years to track down the information contained in this book, a remarkable feat considering she's Canadian and most of the pet food companies are right here in the USA.

One of my cats died far too young of cancer. I always wanted all four of them to eat better but advertising has scared us to death of giving our pets anything good for them. Thanks to Ms. Martin's book, I now cook for my other three cats. They are thriving. (The difference in their coats, demeanor, etc. was obvious almost immediately. If you don't cook, there are natural brands, with real meat, on the market like Innova and PetGuard to name just two.) It's hard to get people to change, I suppose, but if you want additional information, please also read THE NATURE OF ANIMAL HEALING by Martin Goldstein, D.V.M. Not only does he back up Ms. Martin's findings, being a vet, he's able to explain in great detail the health implications of poor diets. Apparently, he sees it every day in his practice. There are other books here at Amazon.com on the subject which I haven't read yet.

As to raw vs. cooked, there really are two very distinct opinions on this. Animals do eat raw food in the wild. And Dr. Goldstein eventually switched to raw (organic, however). I intend to do so when I figure out how. Ms. Martin home-cooks. Meanwhile, home-cooked is certainly better than BY-PRODUCTS. By the way, BY-PRODUCTS are essentially anything people can't/won't eat such as beaks, feathers, feet, and other sickening things I won't mention, plus the already mentioned diseased animals, road kill, restaurant grease and our euthanized pets. Ms. Martin wrote this book as a result of pet food sickening her own animals (she has independent lab tests showing why). I hope you will read the book, then decide for yourself. We owe it to our wonderful pets who give so much and ask for so little in return.

If you love your animals, this is a "must read"!
Ms. Martin is one of those people who just won't quit. She won't be quiet, she won't be stopped. Nothing has been spared in her search for the truth in what is going into our pet's food. (And I'm sure there are those who would prefer her to be less industrious.) I could only read about 4 or 5 pages at a time, as I was so sickened to think about how many of my wonderful dogs and cats have died of cancerous growths, and how much I have trusted the pet food industry. If you are really committed to your pet's health, WAKE UP and READ THIS BOOK. Since I have been making my dog's food, as Ms. Martin recommends, the change in their coats, energy, weight, and love of mealtime, has been astounding. And it's easy to do!! Ms. Martin is an angel and is doing something magnificent for our animals.

EXCELLENT
If you read this book & still buy commercial dog food - read the book again!! This book made me read everthing I could find on the pet food industry & then how to avoid it. I now cook for all five (5) of my dogs & it is a chore but no matter how much it involves I hope I will never buy another bag of commercial dog food. I am so thankful that I found this book in Amazon & ordered it!!!