| Some Indian Cuisine is vegetarian, but dishes can also include chicken, goat, lamb, or fish. Accompaniments include chutneys and pickles. Breads include roti. Commonly the cuisine is divided into: North Indian, South Indian, East Indian, and West Indian. | ||
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| The Curry Secret: How to Cook Real Indian R...
by Kris Dhillon £4.19 | Indian Food Made Easy
by Anjum Anand £7.50 | You Can Cook Indian Takeaway
by Neil Faulkner |
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| Serendip: My Sri Lankan Kitchen
by Peter Kuruvita £14.50 | The Curry Secret: How to Cook Real Indian R...
by Kris Dhillon | I Love Curry
by Anjum Anand £11.69 |
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| Reza's Indian Spice
by Reza Mahammad £9.00 | Madhur Jaffrey's Ultimate Curry Bible
by Madhur Jaffrey £17.60 | The New Curry Secret
by Kris Dhillon £5.69 |
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Indian cuisine
