Product Description

This handy kitchen companion offers a hassle-free approach to home cooking. Slow Cooking includes 140 mouth-watering recipes that can prepared in advance and cooked while you're at work or just relaxing at home. More and more people are discovering the benefits these affordable cookers -- they are economical, environmental and produce perfect results every time. Cookery writer and journalist, Katie Bishop, shows just how little effort is required to make great family recipes such as Rolled Shoulder of Lamb, Mini Chestnut, Mushroom and Red Wine Pies, Classic Bouillabaisse, Herby Italian Stuffed Peppers and Oat, Sunflower and Honey Bread. This book provides a fresh insight into this old-fashioned method of cooking, with straightforward dishes that will delight your friends and family.

Product Details

• Amazon Sales Rank: #89 in Books
• Published on: 2008-10-06
• Original language: English
• Binding: Paperback
• 192 pages

About the Author
By Katie Bishop

Customer Reviews

A must buy!
I was bought this book to go with the slow cooker I got for christmas and I love it. I had no idea I could do so much with my slow cooker and Katie's recipes are not only delicious but really achievable, even for a novice like me. She has some lovely ideas and has really made me experiment. A great book for all those who are venturing into the world of slow cooking!

A must have book!
What a great book - I'm quite a serious cook and have had a slow cooker in the past but only really used it for stews... this book opened my eyes to the huge range of things I could do ... so dusted off the old slow cooker and haven't looked back - hot breakfasts ready on these freezing mornings, come home with 2 hungry children with 45 mins to get them in bed and there is a hot meal ready, can cope with my husbands erratic hours and can use cheaper meat which is handy right now... lovely easy recipes that really work - a dream ... thanks Katie!!

Check that 24 hour lamb.....
Oh my god. I am a slow cooker convert! There are so many great ideas in here and it is just so easy to do. I actually eat proper food after work all of a sudden And you simply MUST try the 24 hour lamb... even with my cookery skills it is just brillyant