Nutrition and Mental Illness: An Orthomolecular Approach to Balancing Body and Mind
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Average customer review:Product Details
- Amazon Sales Rank: #30988 in Books
- Published on: 1988-05-01
- Original language: English
- Number of items: 1
- Binding: Paperback
- 128 pages
Customer Reviews
Nutrition and Mental Illness:An Orthomolecular Approach to Balancing Body and Mind by Carl C.Pfeiffer,Ph.D.,M.D.
Another amazing book by Carl C. Pfeiffer and a total ' must read ' leading us into how nutritional defiencies affect the brain - how important certain nutrients are to proper brain function, and why. This would be coupled with his other book:Mental and Elemental Nutrients.
Carl Pfeiffer concerned himself mainly with schizophrenia, and also introduces associated diseases , right down to arthritis. Excellent information in there for anyone wanting to know more about brain function support.
Monica Ledlie, Buckinghamshire, England





