Good Curry Guide 2009
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Average customer review:Product Details
- Amazon Sales Rank: #25760 in Books
- Published on: 2009-01-05
- Original language: English
- Binding: Paperback
- 368 pages
Customer Reviews
The Good Curry Guide gets better
This is the best edition of the Good Curry Guide yet. It is printed to a high quality in full colour throughout and contains many photographs of restaurants, chefs, owners, food and so on. Unlike some guides I can think of (The Good Food Guide for example), the restaurants are arranged helpfully by county, then by town and finally by name, each in alphabetical order. This makes it easy to find a good restaurant in whichever area you want. The book has a contents page, a county index, a list of the top hundred, an 'A' list (new to this edition) and a town index. It couldn't be clearer and easier to use. In addition, there are many interesting curry-related articles and a glossary of curry menu terms. The reviews are, as previously, mixed in content and detail, some being more helpful than others but, to some extent, I suppose this reflects the reports sent in by 'us'. All in all, the previous guides were great, but this one is even better.
Very poor
Very poor. The Birmingham section has a curry house in it that closed about 5 years ago. The food was dreaful when it was open. It isn't a guide in the normal sense - it just contains comments that people have sent in. Lots of Cobra adverts, though...
Pat and Dominique Chapman are amzing
On the 3rd November 2007 My sister and a bunch of us had a Pat chapman cookery course for her hen weekend which was brilliant he is a very funny man and his wife and him make an entertaining duo. This was inexpensive and I thoroughly recommend it to all. Since then I have been madly buying his books which make such authentic curries your guests and eaters will be amazed and even think its better than your local restaurant.
YOU MUST CHECK OUT HIS WEBSITE THIS MANS GOT A WHOLE LOT MORE TO OFFER



