Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections
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Average customer review:Product Details
- Amazon Sales Rank: #234745 in Books
- Published on: 2006-10-27
- Original language: English
- Number of items: 1
- Binding: Hardcover
- 224 pages
Editorial Reviews
Synopsis
The owner-chefs of the acclaimed Tartine Bakery share the secrets of the baker's art with a collection of easy-to-follow recipes for the home kitchen, featuring such luscious treats as Banana Cream Pie, Apple Crisp, Brioche Bread Pudding, Devil's Food Cake, Lemon Pound Cake, and other tarts, crackers, cookies, breads, cakes, and dishes for every me
About the Author
Pastry chef Elisabeth Prueitt and her husband are the co-owners of Tartine in San Fransisco
Customer Reviews
Tartine
This book is perfect!! I really love it... I have made many desserts from this and I have never disppointed especially crossiants, the best I have ever eaten.




