 | Cooking Without Fuss: Stress-free Recipes for the Home-cook by Jonny Haughton
Buy used from: £25.75 Innovative, fresh and seriously tasty food
|
 | The Essentials of Classic Italian Cooking by Marcella Hazan
Buy new: £15.68 / Used from: £9.98 Phenomenal reliable results from everyday ingredients
|
 | Roast Chicken and Other Stories (Ebury Paperback Cookery) by Simon Hopkinson
Buy new: £7.39 / Used from: £0.18 Magical, full flavour food. The essence of modern classic British.
|
 | Second Helpings of Roast Chicken (Ebury Paperback Cookery) by Simon Hopkinson
Buy new: £7.40 / Used from: £3.68 More!
|
 | Week in Week Out by Simon Hopkinson
Buy new: £11.99 / Used from: £8.18 A gourmet masterclass with beautiful photos
|
 | The French Menu Cookbook by Richard Olney
Buy new: £14.14 / Used from: £24.99 Brilliant for menu planning, wine matching and surprising rustic preparations
|
 | The Original Thai Cookbook by Jennifer Brennan
Buy used from: £13.21 The definitive book on Thai food
|
 | Desserts: Ten Recipes by Michel Roux Jr
Buy used from: £19.63 Astonishing blackberry clafoutis recipe, and see other Michel Roux book comment
|
 | Michel Roux's Finest Desserts by Michel Roux
Buy used from: £88.74 A turning point for every cook: how precise technique and attention detail can create astonishing results
|
Listmania!
