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Pier: A Unique Australian Seafood Experience
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| List Price: | £30.00 |
| Price: | £19.02 & eligible for FREE Super Saver Delivery on orders over £5. Details |
Availability: Usually dispatched within 24 hours
Dispatched from and sold by Amazon.co.uk
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Average customer review:
Product Description
In this book, chefs Greg Doyle and Grant King and pastry chef Katrina Kanetani, offer 99 of the restaurant's signature dishes, using only the very best of seasonal produce in innovative ways.
Product Details
- Amazon Sales Rank: #142435 in Books
- Published on: 2008-04-21
- Original language: English
- Binding: Hardcover
- 280 pages
Customer Reviews
Great cookery book from a great chef from down under.
I bought this book a bit more than 2 years ago, at the same time as the Maze book (which was disapointing).
Pier is a fresh, innovative and inspiring book.
Full of nice original recipes, lush photos and very easy on the eye.
Thanks to Greg Doyle and the other authors.
