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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
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| List Price: | £9.99 |
| Price: | £6.89 & eligible for FREE Super Saver Delivery. Details |
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Dispatched from and sold by Amazon.co.uk
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Average customer review:
Product Description
This essential recipe book tells you everything you need to know about breadmaking and shows you just how easy shaping and baking your own bread can be. With 75 recipes ranging from a traditional Granary Loaf to Feta and Spinach Twists, Cheese and Chutney Corkscrews, Pretzels, Doughnuts and international favourites such as Foccacia and Brioche. Step-by-step instructions to help you master the basic techniques, along with tricks of the trade to help you achieve the perfect finish!
Product Details
- Amazon Sales Rank: #14615 in Books
- Published on: 2006-02-15
- Original language: English
- Number of items: 1
- Binding: Paperback
- 144 pages
Editorial Reviews
Real Homes
"4 out of 5 - Great recipes"
About the Author
Sara Lewis was the cookery editor of Practical Parenting magazine for over 12 years. She is the author of Kids in the Kitchen and Gourmet Low Carb, published by Hamlyn.
Customer Reviews
Best Bread Book Ever
This is the best bread making book I have ever had. The book gives the methods for both the bread maker machine and the hand baking for each recipe. Unusually in a bread book - both methods work! I can particularly recommend the recipe for the Couronne which uses yogurt and gets as close as you can get to sour dough bread but without all the fuss of a starter. My husband's favourite is the Oat and Molasses bread and the Rye and Soured Cream is very tasty as well. I have even been inspired to produce croissants from this book. They were excellent as well!
Most excellent bread book
This book was a Christmas present. I have not stopped baking ever since! All the receipes I have tried have been a 100 percent result and the whole family love it. I am following all the receipes by hand, but I am also tempted to buy a bread machine to make life a bit easier. I can only recommend this book to anyone who fancies making their own bread.
The only book you need!
A really good selection of recipes, from the everyday to the really imaginative, there is no bread style I can think of that isn't covered by this fabulously illustrated and clearly set out book. If you have a breadmaker, buy it - you can't go wrong! If you're adventurous enough to make bread by hand, I'm sure you'll love it too.
