Product Details
Gluten-free Cookery: The Complete Guide for Gluten-free or Wheat-free Diets (Beginner's Guides)

Gluten-free Cookery: The Complete Guide for Gluten-free or Wheat-free Diets (Beginner's Guides)
By Peter Thomson

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Product Description

Gluten-Free Cookery is a definitive guide offering clear descriptions and suggestions for using the wide range of tasty foods that can be enjoyed as part of a gluten-free or wheat-free diet.


Product Details

  • Amazon Sales Rank: #9928 in Books
  • Published on: 2001-02-23
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 208 pages

Customer Reviews

a good basic cookbook5
this cookbook is full of clear, easy to follow recipies, that produce good results, the bread recipies dont include brand specific products, which is good.

Peter Thomson - I thank you5
This arrived from Amazon only yesterday so I haven't tried the recipes but it looks like the best Coeliac Cookbook that I've ever found. Great for us Coeliac Diabetics too! Written by a Coeliac sufferer. Imperial and Metric measurements given (no American or Australian 'cup' measures to convert), variations on recipe ingredients also given. Excellent section on food properties. All ingredients widely available - even overseas. If you want a Coeliac Cookbook, buy this one.

Gluten-free made easy5
Perfect for my needs and I'd highly recommend it to anyone on a gluten-free diet. Not only is it perfect as a guide for Coeliacs but also as a cookery book in and of itself. Very informative, with great recipes and instructions. If you're looking for one to buy then this is the one for you.