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Savoring the Past: The French Kitchen and Table from 1300 to 1789
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Product Details
- Amazon Sales Rank: #1338576 in Books
- Published on: 1996-03-25
- Original language: English
- Number of items: 1
- Binding: Paperback
- 368 pages
Editorial Reviews
Synopsis
Describes the development of five hundred years of French cooking and how it changed and was changed by French society.
