Product Details

• Amazon Sales Rank: #627436 in Books
• Published on: 1999-04-21
• Original language: English
• Number of items: 1
• Binding: Paperback
• 121 pages

Trends in Food Science and Technology
"Almost everyone will find something new. It is a pleasure to recommend this book."

Synopsis
This third edition has been revised to contain the latest information on food poisoning, including Creutzfeldt-Jakob disease and E.Coli poisoning, and late-1990s thinking on diet and coronary heart disease.

Customer Reviews

A terrific book
I have rarely seen such a comprehensive yet understandable book about nutrition.

Recommended
Truely the ABC of Nutrition. This is a marvellous guide for all those who want to take care of their health like me. I bought this book and it helped me lose over a kilo in weight in two months. It taught me how important it is to look after your food intake and consume the right nutrients...this book has been a big help in helping me take charge of my health...