Product Details
The Best of Albanian Cooking

The Best of Albanian Cooking
By Klementina Hysa, R.John Hysa

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Product Description

Located at the crossroads of East and West, Albania is a country whose culinary influences include Italy, Greece, and Turkey. This cookbook includes over 100 recipes for favorite Albanian dishes, covering every aspect of the Albanian meal. It features 14 chapters which cover inviting appetizers and condiments as well as ground meats, poultry, rabbit, vegetables, soups, fish, sauces, compotes, desserts, and refreshing drinks.


Product Details

  • Amazon Sales Rank: #569818 in Books
  • Published on: 1998-06-01
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 168 pages

Customer Reviews

So far so good!4
I would highly recommend this book as I cooked one of the fish dishes and it got rave reviews from myself, my Albanian partner and his Albanian friends! The combination of flavours was amazing alhough the recipes are uncomplicated and straightforward, with not much difficulty involved. My only complaints are that there are no pictures and no measurement conversion guide which I would have found helpful. Also there was one cooking instruction which was a little unclear. However overall I think it is a little gem and so does my partner!