|
What to Eat If You Have Diabetes: A Guide to Adding Nutritional Therapy to Your Treatment Plan
|
| Price: |
Product Description
This nutrition plan for diabetes patients offers the most up to date information on choosing the best foods to help combat the disease, as well as information on how and why nutritional therapy helps people with diabetes.'
Product Details
- Amazon Sales Rank: #1959690 in Books
- Published on: 1999-03-11
- Format: Illustrated
- Original language: English
- Number of items: 1
- Binding: Paperback
- 336 pages
Editorial Reviews
From the Publisher
For those who have or are newly diagnosed with diabetes (over 17 million
diagnosed) and those at risk (over 16 million people have pre-diabetes) as
well as family members who want to help.
From the Back Cover
Daunted by diets? Confused by carbs? Frustrated with fiber?
Find out exactly what to eat when you're living with diabetes
If you or someone you love has diabetes, you know how hard it is to make sense of all the dietary restrictionsand how challenging it can be to plan and prepare meals. Now, with this user-friendly guide from two licensed nutritionists, you can take control of your life and enjoy the foods you love.
In simple, easy-to-understand language, the experts explain everything you need to know about diet and medication, providing specific menus to suit every lifestyle. Instead of sweeping generalizations such as "eat complex carbohydrates," they tell you exactly what foods you need to control blood sugar and manage a range of diabetic needs.
Based on the latest research, What to Eat if You Have Diabetes includes:
- Simple, food-specific guidelines
- Delicious, easy-to-make recipes
- Complete, nutritious meal plans
This new edition also offers easy exercise and lifestyle tips, as well as updated sections on noninsulin medications, gestational diabetes, hypoglycemia, hypertension, obesity, and more. If you want to be healthy and happy, What to Eat if You Have Diabetes is just what you're looking for.
About the Author
Maureen Keane, M.S., is a nutritionist and the author of several books on nutrition, including Juicing for Life, which has sold more than 800,000 copies. Daniella Chace, M.S., is the author of four books and has written numerous articles and columns for natural-health publications.
