Product Description

Whether you're a raw food devotee, a curious vegetarian or just an adventurous chef, this is the essential handbook for raw food preparation and dining pleasure. In addition to its more than 400 nutritious and healthy recipes, from walnut burgers to Thai coconut curry soup to raw apple pie. The Complete Book of Raw Food includes step-by-step instructions on how to set up the raw pantry, easy-to-follow techniques for handling and preserving raw food through sprouting and dehydrating, and expert advice on how to choose ingredients and equipment.

Product Details

• Amazon Sales Rank: #7170 in Books
• Published on: 2008-09-02
• Original language: English
• Number of items: 1
• Binding: Hardcover
• 496 pages

Customer Reviews

More like a cookbook! Very Good!
As someone just getting into Raw Food, gave great overviews of the core issues of 1) Raw Food and health, 2) "how-to"'s 3) do it yourself on the cheap 4) reviews of equipment 5) tips on raw food and cooking

Very balanced and thoughtfully written and constructed (and doesn't preach or try to convert you).

This is an ideal book if you want to know a bit about raw food and just want to get on with it and do it! The over 400 recipes are fantastic and the most I've been able to find in one book.

A solid buy!

A great book for raw food beginners
This book is packed with information on how to go follow a raw food diet. The recipes that I have tried so far have all been very delicious. Some recipes are very simple, others require more prep time. I'm very glad that this was my first raw food cook book as I think it will be a while before I'll need another one.