Product Description

Each cheese in the A-Z directory is described in full, including when and how it is made, with profiles on variations, style, maturity and recommended wine partners. The history of cheese worldwide, and how to cut and store cheese is covered, with a list of producers and distributors.

Product Details

• Amazon Sales Rank: #332635 in Books
• Published on: 2002-03-01
• Original language: English
• Binding: Paperback
• 224 pages