Baking for Profit: Starting a Small Bakery
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Product Description
Covering all that a small entrepreneur needs to know when setting up a bakery, this book begins with advice on first steps, including setting about the feasibility study. Subsequent chapters cover aspects of setting up the business, such as site and buildings, employees and training, quality control, health and safety, and the right type and scale of machinery and equipment.
Product Details
- Amazon Sales Rank: #151060 in Books
- Published on: 2000-01-01
- Original language: English
- Number of items: 1
- Binding: Paperback
- 128 pages



