Product Description

Whether dark and velvety or milky and mild, the tantalising flavour of chocolate is simply impossible to resist. In this very special collection of chocolate recipes, the team from Australian Gourmet Traveller brings you page after sumptuous page of mouth-watering new ways to cook with this much-loved ingredient. From rich, unctuous tarts to tender, sticky cakes; from luscious mousses and ice-creams to meltingly fudgey biscuits, you are invited to enter the glorious world that is chocolate, Australian Gourmet Traveller style.

Product Details

• Amazon Sales Rank: #777733 in Books
• Published on: 2004-01-01
• Original language: English
• Binding: Paperback
• 128 pages

Customer Reviews

Fantastic Recipes
I was given this book as a birthday present (I am an avid baker and well-known chocoholic!) and I think it's wonderful. The recipes are easy to follow with very clear, beautiful pictures, and there is a huge variety of recipes to choose from. I have made quite a few things from this book, and they have all turned out brilliantly (according to my tasters)! Highly recommended for all chocolate fans.

Chocolate heaven
I ordered this book on the strength that it is Australian and author is an editor for Australian's Women's Weekly cookbooks.

The books is nicely set out and the recipes are accompanied by beautiful photographs - quite enough to tempt me to cook any of the recipes! I have made a biscuit-type recipe from the book which contained marzipan and chocolate (of course!) and I was most pleased with the result and the fact that there was a recipe containing my two favourite sweets!

I would recommend this book to people who enjoy cooking and have a fondness for chocolate.