Special Diet Solutions: Healthy Cooking Without Wheat, Gluten, Dairy, Eggs, Yeast, or Refined Sugar
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Average customer review:Product Details
- Amazon Sales Rank: #90490 in Books
- Published on: 2001-06
- Original language: English
- Number of items: 1
- Binding: Paperback
- 241 pages
Customer Reviews
A great cookbook, even if you don't have dietary restriction
This book really makes it easy to eat ALMOST anything you can imagine, even if you have to avoid wheat, gluten, eggs, and dairy, like I do. The cornbread recipe is as good as our family recipe, and everything I've tried works. My family doesn't know they're on my diet!
Superb - excellent for anyone with multiple allergies
The recipes in this book avoid all common allergens. It is practical, common sense cooking. The ingredients are easily available and appetizing. Since all of the recipes are allergy sensitive, I am not stuck with a book than I can only use part of. I think this is one of my best purchases yet, and I am delighted with it!
very good
very good book for some one with lots of intolerances,
great pudding ideas that most would be able to have,
broadens your menu especially with deserts when your dairy intolerant, lots of recipes for yeast free bread.
a great book




