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Air Quality Guidelines for Europe: 91 (WHO Regional Publications. European Series)

Air Quality Guidelines for Europe: 91 (WHO Regional Publications. European Series)
By World Health Organization

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  • Amazon Sales Rank: #880171 in Books
  • Published on: 2001-03-01
  • Binding: Paperback
  • 273 pages

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Synopsis
The aim of these guidelines is to provide a basis for protecting public health from adverse effects of air pollutants and to eliminate or reduce exposure to those pollutants that are know or likely to be hazardous to human health or wellbeing. The guidelines provide background information and guidance to (inter)national and local authorities in making risk assessment and risk management decisions. In establishing pollutant levels below which exposure - for life or for a given period of time - does not constitute a significant public health risk, the guidelines provide a basis for setting standards or limit values for air pollutants. it is a policy to decide which specific groups at risk should be protected by the standards and what degree of risk is considered to be acceptable. These decisions are influenced by differences in risk perception among the general population and the various stakeholders in the process, but also by differences in social situations in different countries, and by the way the risks associated with air pollution are compared with risks from other environmental exposures or human activities.

Therefore, national standards may differ from country to country and may be above or below the respective WHO guideline value. This publication includes an introduction on the nature of the guidelines and the methodology used to establish guideline values for a number of air pollutants. In addition, it describles the various aspects that need to be considered by national and local authorities when guidelines are transformed into legally binding standards. For the pollutants addressed, the sections on "Health risk evaluation" and "Guidelines" describe the most relevant considerations that have led to the recommended guideline values.