 | Delia's Happy Christmas by Delia Smith
Buy new: £12.50 / Used from: £11.10 Colourful follow-up to her original Christmas book with masses of new recipes to help me plan ahead for stress-free festivities.
|
 | Black Pudding & Foie Gras by Andrew Pern
Buy new: £25.47 / Used from: £21.67 My favourite book, just love it. Unique insight into a major talent of the food world beautifully produced - totally adore it in every way - winning loads of awards.
|
 | The Fat Duck Cookbook by Heston Blumenthal
Buy new: £19.21 / Used from: £15.81 Superb 'more affordable' version of Heston's culinary bible for all who want to take their skills to a higher level. Beautiful and worth it.
|
 | Jamie's America by Jamie Oliver
Buy new: £7.99 / Used from: £7.58 Bursting with colour and sassy recipes showing the huge multi-cultural choice of American food in typical 'Jamie' fashion.
|
 | 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101) by B.B.C. "Good Food Magazine"
Buy new: £1.97 / Used from: £0.85 Incredibly useful almost 'classic' book with clear recipes for busy people who haven't much time to think but love to eat good food.
|
 | River Cottage Everyday by Hugh Fearnley-Whittingstall
Buy new: £11.25 / Used from: £9.33 Fabulous family cookbook - will even encourage my 10 yr old grandson to have a go and eat more healthy food. Great recipes.
|
 | Nigella Christmas: Food, Family, Friends, Festivities by Nigella Lawson
Buy new: £9.99 / Used from: £9.48 Last year's wonderful colourful addition to Christmas cookbooks that will be around for years to come - festive recipes to keep everyone happy.
|
 | Tender: v. 1: A Cook and His Vegetable Patch by Nigel Slater
Buy new: £12.00 / Used from: £10.93 Another great cookbook from Nigel, full of tasty but simple recipes using fruit and veg from his own garden - a 'must' for us kitchen gardeners.
|
 | The Hummingbird Bakery Cookbook by Tarek Malouf
Buy new: £8.49 / Used from: £8.06 Mouthwatering recipes & photos from this London bakery will encourage all to try and create these sumptious cakes.
|
 | The Hairy Bikers' Food Tour of Britain by Si King
Buy new: £8.00 / Used from: £7.42 The Bikers share their vast knowledge of fabulous food, suppliers and countryside and have 'cook-offs' against top chefs on their tour. Enjoyable cookbook.
|
 | Rôtis by Stéphane Reynaud
Buy new: £8.99 / Used from: £8.53 Everything you ever wanted to know about "Roasts" plus what you eat alongside it by the author of "Ripailles".
|
 | Forgotten Skills of Cooking: The time-honoured ways are the best - over 700 recipes show you why by Darina Allen
Buy new: £16.68 / Used from: £14.97 600 pages, 700 recipes on forgotten skills of the kitchen, garden and hedgerows - can't wait for this one.
|
 | The River Cafe Classic Italian Cookbook by Rose Gray
Buy new: £12.14 / Used from: £9.00 As a lover of Italian food, and other R Cafe books, loved this one extolling the simplicity of good Italian food - great photos as well.
|
 | Sarah Raven's Complete Christmas by Sarah Raven
Buy new: £10.00 / Used from: £6.03 Colourful Christmas book loaded with great recipes and ideas for a modern but traditional Christmas (plus flowers as it is Sarah).
|
 | Rick Stein's Far Eastern Odyssey by Rick Stein
Buy new: £12.00 / Used from: £11.39 Lush with amazing colour, abundant with do-able recipes and great tips on 'basics' which gives even me the courage to have a go for the first time. Loved it.
|
 | New Larousse Gastronomique by Hamlyn
Buy new: £24.00 / Used from: £17.14 Classic cookery encyclopaedia bought up to date - absolute 'must' for finding origins & recipes of 'classic' dishes. Weighs a lot, but worth it.
|
 | From Nature To Plate: A Seasonal Journey by Tom Kitchin
Buy new: £12.00 / Used from: £10.62 A fabulous book worth waiting for - Tom's passion about food shines through - would love to eat at 'The Kitchin' one day.
|
 | Coco: 10World-Leading Masters choose / 100 Contemporary Chefs by Ferran Adria
Buy new: £22.49 / Used from: £36.55 'Must-have' book by all who are interested in 'Fine Dining' and brilliant chefs - on my list with fingers crossed.
|
 | Mastering the Art of French Cooking: v. 1 by Julia Child
Buy new: £8.39 / Used from: £7.00 Classic cookbook first published in 1961 now updated to teach French cuisine to whole new generation in a clear and helpful way.
|
 | The Market Kitchen Cookbook by Rachel Allen
Buy new: £10.99 Feb 2010 - sounds brilliant, featuring all the dedicated chefs, foodie experts and recipes from one of my favourite TV programmes. On my list for Feb.
|
 | Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours by Jamie Oliver
Buy new: £12.50 / Used from: £11.87 Important cookbook for all who are new to cooking both healthy and economic food - great clear recipes in usual Jamie style.
|
Listmania!
