Product Description

Although raw foods have gained tremendous popularity in recent
years, some people are put off by the work and equipment needed for
dehydrating and the extensive preparation required for gourmet raw food
dishes. In answer to their pleas, veteran raw food chef Jennifer Cornbleet
provides a host of quick and easy raw recipes for breakfasts, main meals,
and desserts--in smaller portions for 1 or 2. Essential time-saving tips
and techniques, along with Jennifer's clear instructions, prove you don't
have to toil in the kitchen in order to enjoy nutritious, delicious raw
food. The DVD companion to this book is called "Raw Food Made Easy" and was
released in March 2007.

With Raw Food Made Easy:

Choose from over 100 foolproof recipes, along with lunch and dinner menu
plans
Enjoy easy recipes that call for common ingredients and equipment
Learn how to avoid health-busters like white sugar, white flour, and
trans-fats
Convert traditional favorite recipes into nutritious treats made from
all-natural ingredients

Product Details

• Amazon Sales Rank: #5305 in Books
• Published on: 2005-09-30
• Original language: English
• Number of items: 1
• Binding: Paperback
• 200 pages