Product Description

There are over 200 global recipes in this book, aimed at appealing to aspiring gourmets. There are rubs and spice mixes, sauces and salsas, and chutneys and relishes. As well as the recipes, there is a quick overview of barbecue essentials and tips on how to build your own unique barbeque sauce.

Product Details

• Amazon Sales Rank: #18188 in Books
• Published on: 2000-07-21
• Original language: English
• Number of items: 1
• Binding: Paperback
• 320 pages

Customer Reviews

BBQ-TASTIC!!
This is a really comprehensive guide to grilling. It offers all the traditional aspects of North American grilling and lots of international variations too, from Cambodian Dipping Sauce to Puerto Rican Pig Powder.

It's a fascinating insight and into the secret world of BBQ-ing and packed with top tips about cooking in general.

The book has a great glossary and is a really enjoyable recipe book. Highly recommended.

Brilliant
Fantastic book, easy to understand recipes and ingredients are generally in the supermarket. I highly recommend this book, even on cold winter evenings or dinner party events.

A good step in the right direction
This is one of the better BBQ books out there. The main emphasis being on marinades which are so important when doing BBQs, but are usually ignored or slapped on at the last minute.

Food tastes so much better when prepared properly and it doesn't have to be hard or take too much time.

Recommended.