Product Description

Throw away the takeaway menus, ready meals and convenience
foods! These days everyone wants fast food but at the same time they want
to eat well. And there's no one better than Gordon Ramsay to show you how
to cook real food fast and make it taste delicious too!

With his unique style, high voltage energy and passion for good food Gordon
shows how to get a great meal on the table in less time than it would take
to have a takeaway delivered. Taking his theme from the new series of C4's
The F Word, this latest book is packed with ideas for 5-minute snacks,
10-minute main courses and 30-minute menus for all occasions. A cookbook
for the way we live today Gordon Ramsay Fast is the stunning follow-up to
his fabulously successful Sunday Lunch.

Product Details

• Amazon Sales Rank: #279 in Books
• Published on: 2007-05-04
• Released on: 2007-05-03
• Binding: Hardcover
• 256 pages

Synopsis
Throw away the takeaway menus, ready meals and convenience foods! These days everyone wants fast food but at the same time they want to eat well. And there's no one better than Gordon Ramsay to show you how to cook real food fast and make it taste delicious too! With his unique style, high voltage energy and passion for good food Gordon shows how to get a great meal on the table in less time than it would take to have a takeaway delivered. Taking his theme from the new series of C4's "The F Word", his new bestseller is packed with ideas for 5-minute snacks, 10-minute main courses and 30-minute menus for all occasions. A cookbook for the way we live today, "Gordon Ramsay Fast" is the stunning follow-up to his fabulously successful "Sunday Lunch".

About the Author
Gordon Ramsay is Britain's most successful and most talked about
chef. His superb cooking has earned him three Michelin stars at his
celebrated eponymous restaurant in
Chelsea. His other Michelin starred restaurants include Gordon Ramsay at
Claridges, Gordon Ramsay at The Connaught, Petrus at The Berkeley Hotel,
Maze and the Savoy
Grill. In Autumn 2006 he opened his first restaurant in the US - Gordon
Ramsay at The London, in New York. His empire also includes restaurants in
Dubai and Tokyo.
Now a celebrated TV presenter his award-winning TV series include The F
Word, Kitchen Nightmares and Hell's Kitchen (both in the UK and US). His
bestselling books Chef for All Seasons, Just Desserts, Gordon Ramsay's
Secrets, Gordon Ramsay Makes It Easy and Sunday Lunch, have sold over 1.3
million copies worldwide.

Customer Reviews

Great book
I bought this book and received the Silverspoon as a gift.
I ended up making more from this one and sold the Silverspoon.
It's a great book. I tried many recipes and they are really tasty, easy to make (no exotic ingredients difficult to find as in others book) and overall quick. Believe me, I am italian and food must be tasty for me.

I went from starters to pudding and all was up to expectations. I recommend this book to anyone and will buy more from Gordon. He's is the n.1 in UK.

Buon appettito!

Excellent book
I found the recipes easy to follow and the results are fabulous. There quite a lot of fish recipes in here which makes a pleasant change. Great stuff Gordon write some more books!

One of Gordons' best
Fast Food Ramsay's style! This book is full of so many great ideas one can try out in the kitchen using fresh quality ingredients, to make quick, exciting meals, and snacks which are also healthy, all with little effort. It is very good to see books like this published as it encourages people to use good quality ingredients, to make fast food while avoiding the takeaway style food altogether.

Gordon has always produced supreme food, and this is a supreme book, at an excellent price. It's a worth while contender for anyone's book shelf, and is a valuable tool when looking to make something quick, but also knowing that what you are eating is good for you at same time.