 | The River Cottage Meat Book by Hugh Fearnley-Whittingstall
Buy new: £19.50 / Used from: £15.51 What to do, how to do it and why! Simply perfect - but not for the Veggies!
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 | Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant by Annie Somerville
Buy new: £13.00 / Used from: £12.99 And for Veggies, superb Californian dishes from a truly wonderful San Francisco restaurant
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 | The New Penguin Cookery Book by Jill Norman
Buy new: £9.74 / Used from: £9.46 A top basic kitchen reference. Buy it now
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 | How to be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson
Buy new: £11.69 / Used from: £14.77 Damn the woman, why is this irritating book so b****y useful?
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 | Mediterranean Seafood by Alan Davidson
Buy new: £11.69 / Used from: £2.35 Yum! Classic fish book full of mouthwatering recipes
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 | Nigel Slater's Real Food by Nigel Slater
Buy used from: £8.99 The adorable Nige's best book by far
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 | Mexican Kitchen: Rick Bayless's by Rick Bayless
Buy used from: £9.95 Tortilla time - and how.
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 | The Feast of Santa Fe: Cooking of the American Southwest by Huntley Dent
Buy used from: £4.29 A book to make you see the point of Tex Mex food. Truly excellent
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 | The Complete Asian Cookbook by Charmaine Solomon
Buy new: £16.25 / Used from: £21.06 It's been around forever, but this is the BEST Asian Cookbook
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 | The Essentials of Classical Italian Cooking by Marcella Hazan
Buy new: £16.25 / Used from: £17.20 I still like the old '80s Papermac version, but this will do very nicely instead
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 | Laurel's Kitchen Recipes by Laurel Robertson
Buy used from: £1.22 Take me back to the old days of lentil loaves and healthy wholemeal stodge. Veggie comfort food and the best pancakes ever.
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 | Food for Free by Richard Mabey
Buy new: £11.04 / Used from: £7.45 Eat more nettles now!
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 | Family Food: A New Approach to Cooking (Penguin Cookery Library) by Heston Blumenthal
Buy new: £16.99 / Used from: £15.40 No snail porridge in this book - it really has got my son in the kitchen and cooking
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Listmania!
