| Hugh Johnston, Susie Atkins, Matthew Jukes, Matt Skinner, Oz Clarke, Joanna Simon, Stephen Brook, Robert Josepth, Peter Richards, James May, Julie Arkell | ||
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| The Emperor of Wine: The Story of the Remar...
by Elin McCoy £8.44 | Professional Chef: S/NVQ Level 2
by Gary Hunter £22.69 | The Wines of the Northern Rhone
by John Livingstone-Learmonth £26.61 |
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| Professional Chef: Diploma Level 1
by Neil Rippington £15.71 | The New France: A Complete Guide to Contemp...
by Andrew Jefford £18.99 | The Widow Clicquot: The Story of a Champagn...
by Tilar J. Mazzeo £6.38 |
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| The New Spain: A Complete Guide to Contempo...
by John Radford £16.25 | A Hedonist in the Cellar: Adventures in Wine
by Jay McInerney £11.69 | Food and Wine Pairing: A Sensory Experience
by Robert J. Harrington £17.54 |
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